Our new favourite restaurant in Hobart, absolutely fantastic .
We had the option at the back of the menu where you can get 5 or 6 dishes to try out, all the dishes were delicious, fresh and full of flavour.
Jolanda Eden Farmstay
I love this little cozy place, make me feel like home. The food is okay, ordered duck mushroom, salted prawn, beef coconut and beef cashew. They are little bit salty for my taste. However the service was great, nice and lovely staffs.
I did take away. Forgot to take a picture of the coconut beef
bình lục
Very pricey but good. The front of house team were super friendly
Heche
Nice spot in town for Vietnamese cuisine. Portions were decent sized, and flavours were good. It was a shame that the Lychee was sold out.
Ming Tang
Loved both our meals. We had the tempura soft shell crab with salad, it was devine and lovely and crispy we also shared a scallop and vegetable dish. Both delish!
emily s